11AM-10.30PM, LAST ORDER 10PM

All Day Dining Menu

LOCAL CLASSICS

  • NASI GORENG ISTIMEWA

    malay-style fried rice, crabmeat, prawns, chicken satay, fried chicken, fried egg.

  • WOK FRIED SEAFOOD HOR FUN

    wok-hei flat rice noodles, assorted seafood, egg drop sauce.

  • HOKKIEN MEE

    yellow noodles, vermicelli, prawns, squid, chicken, egg, bean sprouts.

  • BOSTON LOBSTER LAKSA

    blanched thick vermicelli noodles, lobster, egg, bean sprouts, mild spicy coconut broth.

  • YANG CHOW FRIED RICE

    wok fried rice, prawns, caramelized chicken, crabmeat, mixed vegetables, fried chicken, fried egg.

WESTERN MAINS

  • OVEN-BAKED CAJUN HALF SPRING CHICKEN

    roasted cajun-marinated spring chicken, fries, mixed salad leaves.

  • STEAK FRITES

    grass-fed sirloin, seasonal vegetables, fries, a choice of sauce (mushroom/pepper sauce)

  • PAN-SEARED SALMON STEAK

    pan-seared wild Norwegian salmon, mashed potatoes, sautéed seasonal vegetables, mushroom cream sauce.

  • CLASSIC FISH & CHIPS

    battered fried dory fillet, tartar sauce, fries, coleslaw.

SALADS & DELI

  • CLASSIC CAESAR SALAD

    romaine lettuce, parmesan, quail eggs, cherry tomato, cucumber, toasted bread croutons. - add smoked chicken

  • CLASSIC BEEF BURGER

    smoke-grilled beef patty, cheddar, fried egg, bun, fries, mixed salad leaves.

  • MIXED GARDEN SALAD

    mixed green leaves, olives , cherry tomato, cucumber, mushrooms, garlic croutons, house dressing.

  • CLUB SANDWICH

    chicken ham, cheddar cheese, fried egg, chicken breast, fries, mixed salad leaves.

  • TERIYAKI CHICKEN BURGER

    whole boneless chicken thigh, savoury sweet teriyaki sauce, fresh tomato, fried sunny egg, bun, fries, coleslaw.

SIDES

  • SOUP OF THE DAY

    chef's selection of asian or western, soft bun, butter. *please kindly check with our staffs

  • CREAM OF MUSHROOM

SWEET ENDINGS

  • SEASONAL FRUIT PLATTER
  • BREAD & BUTTER PUDDING

    with custard sauce.

BEVERAGES

  • FRESHLY BREWED COFFEE/ TEA CHILLED FRUIT JUICE SOFTDRINKS

    (COKE/ COKE ZERO/ SPRITE)

  • TIGER BEER
  • HOUSE WINE

    Red Wine/ White Wine

TABLE RESERVATION

Book Your Table

For reservations that are less than 4 hours away, please call us at (+65) 6631 3021 instead of using this form.

If you’re having difficulty making a reservation, kindly drop us an email at fnb@miramar.com.sg or call (+65) 6631 3021. We’ll be happy to offer alternative dates or times to accommodate your schedule.

Seafood
OUR TESTIMONIALS

Our Customer's Reviews

Enjoy the buffet with my staff, total 12 of us. The service was good and waiters were attentive and polite. International buffet and Christmas season, the food spread was good and with festive touch. The dishes were well cook and delicious, especially the drunken prawns! The deserts were good too. It value for money. The Hotel has a very beautiful and unique Christmas tree. Well done!

Gregory Goh Local Guide

Came here for Sat lunch after 2 years. There is no crowd. Only a few tables were occupied. Service was attentive & fast. Price for the buffet is abt $64 for 2 pax. The variety was good. Cold dish: crayfish, boiled prawn, scallops, smoked salmon. Has kueh pie tee, prata with fish head curry, herbal prawn, tempura, laksa, ham craving etc. Has yogurt ice cream dispensed from a machine (not scoop) which is a surprise. For soft drinks, they have coke zero too.

HM Choo Local Guide

I brought my family for buffet lunch again at Fern Tree 20 August 2017. We are happy that Fern Tree Cafe still manage to provide a great spread of delicious foods (see attached photos) at reasonable price. Service is still excellent. We will keep going back for family lunch if Fern Tree Cafe can maintain the same food quality and standards of service. Well done.

Ngee Wah Ng Customer